A sudden surplus of beetroot led to this delight. Like carrot cake, but deeper. Ingredients: 3 Large Eggs 240g Dark Muscovado Sugar 50g...
TRIPLE THREAT SCONES
Scones that have got a good whack of fat in them, because, if you're going to treat yourself, do it properly. The idea here is having an...
Coconut Dulce de Leche
Super simple, crazy delicious, lactose free vegan spread or sauce. What is it? Vegan Dulce de Leche, made with three simple ingredients, and
I made a vegan feijoa crumble. I understand that feijoas won't be available everywhere, so I'm just gonna post the crumble ratios an
Blood Orange and Chia Seed Posset
I've never been great with desserts. I'm not exactly trigger-happy with sugar, so the fight is always to make something sweet/flavoursome...
Salted Honey Granola Glory
Crunchy, sweet, glorious, and fast, so crazy fast! Faster than this caption. Let's get into it.
I think I just made something that have reserved a spot for me in hell. I went a bit nuts with this, but after the first mouthful I was abso
Lemon and Thyme Welsh Cakes
Part of moving country is the joy of discovering delicious new treats. In my move, it's been Welsh Cakes. They're like a cross betwe
Parmesan and Apple Crumble
You might have heard about the huge block of parmesan cheese I've got. It is now no longer. But in it's dying moments, it nobly gave
Plum and Almond Sponge Turnover
It looks like it belongs in the faded pages of a 1970's recipe book. It actually belongs on a plate, right in front of you. The idea for