

Chicken Piccata (PICKata)
The Chicken Pickata (a piccata with pickles!) makes do with more stuff thats just in the fridge, including the capers that usually run standard, but no, swap it out for pickles!


Beef Cheek Ragu with Pappardelle
Quick and easy beef cheek ragu - minimal working time. Let the pressure cooker do the work!


Sweet & Spicy Oven Ribs
No smoker? No fear. Get sensational ribs, done in the oven. Ingredients: 2 Racks of Pork Ribs, membrane removed. For the Dry Rub 2...


DUCK + ROOTS
This is a duck dish that tasted great, but I had trouble naming. Hence, it becomes Duck + Roots, but it's a lot more than that. This one...


Barley and Sage Stuffed Pork
I had barley sitting in the cupboard from a barley risotto I made a while ago. Somehow I stumbled upon the idea of using it in a stuffing...


Salmon Summer Salad
There it is. Salmon in all its glory. I like to say that we eat with our eyes. This dish lends itself to that; communication between your...


Paprika Lamb and Ptitim Salad
I feel so lazy after Christmas. Oftentimes, I can't be bothered standing in the kitchen for ages, and I want something low maintenance....


Hybrid Cooked Mushroom and Herb-Crusted Taro Medley
Often when I cook the ingredients will dictate the meal. After christmas, we had a surplus of taro, and I though it prudent to make use...


Ox Heart, Swede and Sweet Potato Puree
Greek Salad has become a salad staple. I can't count how many I've had. They're getting a bit samey, so I've altered it slightly, given...


Greek(ish) Salad
Greek Salad has become a salad staple. I can't count how many I've had. They're getting a bit samey, so I've altered it slightly, given...











































