Beef and Sweet Potato Croquettes
These beef and Japanese sweet potato croquettes have Japanese flavour cues, slightly sweet, slightly gingery, and optionally spicy....
Pea and Dill Risotto
A pea and dill risotto designed to go with or without fish. It stands on its own. Sweet peas, fragrant dill and salty cheesy...
Sweet & Spicy Oven Ribs
No smoker? No fear. Get sensational ribs, done in the oven. Ingredients: 2 Racks of Pork Ribs, membrane removed. For the Dry Rub 2...
Grilled Endive + Cauli Puree
A quick, tasty snack. Or, heft up the puree with some sweet potato for something slightly more robust. For the Dip: 150g Feta Cheese...
Chicken and Greens
Set out to make a vibrant Japanese dish. Discovered I had basically, only green and black things in the cupboard. Make it work in your...
Burnt Butter, Pistachio and Potato Soup
Autumn came early this year. Here's the soup for that time, with optional salmon. Ingredients: 50g Butter 6 Cloves of Garlic, minced (or...
Sous Vide Duck Confit
Duck confit, but without the fuss of dealing with all the fat. We'll just be dealing with the duck part first, and I'll include the...
Grilled Trout and Potato Cake
A delicious fish dish that you can pump out in under an hour. Hearty, punchy flavours, but simultaneously light. Ingredients (for two) 2...
PORK FILLET AND FENNEL SLAW
A simple but delicious dish comprising of a purple potato rosti, rosemary rolled, sous vide pork fillet and a salt pickled fennel and...
BEETROOT CAKE
A sudden surplus of beetroot led to this delight. Like carrot cake, but deeper. Ingredients: 3 Large Eggs 240g Dark Muscovado Sugar 50g...
